Six Years and Counting

Chad and I celebrated our sixth anniversary last Sunday. What did we do? Loaded up the bikes and headed to Sauvie Island for the "Eat Local" sustainable living farm tour. Many of the farms (including a cidery!) had opened for tours and tastings to demonstrate the beauty of sustainable living.


We met cows, tasted apples, hard cider, corn and the most delectable peach cobbler. Afterwards we spent a relaxing evening at home with some paella and Rioja. Here's to many more lovely anniversaries!